Chicken wings "Honey"

Oven-baked "Honey" chicken wings is an easy-to-prepare dish for a small company.

Cooking time 40 minutes

Ingredients

Chicken wings 600 g

Soy sauce 5 tbsp l.

Vegetable oil 3 tbsp. l.

Honey 2 tbsp l.

Mustard, ready-made 1 tsp

Greens (for decoration)

Preparation

Rinse and dry 600 grams of chicken wings.

Cut each wing into two parts, cut off a small third of the wing and do not use it, leave in broth.

In a separate bowl, combine 3 tablespoons of vegetable oil, 5 tablespoons of soy sauce, 1 teaspoon of mustard, and 2 tablespoons of honey.

Marinate the wings in the mixture and leave in a bowl for 20 minutes.

Cover the form with foil and lay out the wings.

Bake in an oven preheated to 200 degrees C for 20-25 minutes.

Put the finished wings on a dish and decorate as desired.

Honey chicken wings are ready. Can be served with a festive table.

Bon appetit! Happy New Year!