Potato wedges baked in the oven

Oven baked potatoes in slices is the case when you need to feed a large company with a tasty, quick and simple dish, and there is absolutely no time for cooking.

Cooking time 30 minutes

Ingredients

Potatoes (young) 1 kg

Vegetable oil 3-4 tbsp. l.

Dried garlic 1 tsp

Salt 1/2 tsp

Preparation

Rinse and dry young potatoes.

Cut into wedges in a bowl.

Season with salt, dry garlic and vegetable oil.

Put the slices on a baking sheet covered with parchment.

Bake in an oven preheated to 200 degrees for 20 minutes.

Put the potato wedges on a dish.

Oven baked potato slices are ready. Can be served at the table.

Bon appetit!