Oatmeal with milk is the perfect breakfast for the whole family. Just 15 minutes and a tasty and healthy porridge is ready.
Cooking time 15 minutes
Milk 400 ml
Oatmeal flakes 5-6 tbsp. l.
Banana 1 pc
Butter 20 g
Walnuts 2-3 pcs
Salt 1 pinch.
Sugar to taste
Pour milk into a saucepan, rinse the cereals as desired.
Mix flakes with milk, salt and put on fire.
Cook until boiling, add oil and leave covered for 10 minutes.
Arrange the porridge on plates. Banana and walnuts can be added if desired. To do this, peel the banana and cut into slices, chop the nuts a little.
Put banana and nuts on porridge. Add sugar to taste.
Oatmeal in milk is ready. Can be served for breakfast.