Chicken under pineapples "Cupid's Passion"

Chicken with pineapples "Cupid's Passion" is a delicious and original dish that is ideal for a romantic dinner.

Cooking time 40 minutes


Chicken fillet 4 pcs

Canned pineapple 1 can.

Paprika 1/4 tsp

Cheese 50 g

Vegetable oil

Parsley (greens) 1 bunch

Salt to taste


Beat the chicken fillet a little. Rub with a mixture of salt and paprika.

Fry each piece in vegetable oil on both sides.

Put in a frying pan and pour over pineapple juice. Simmer over medium heat for 10-12 minutes until the juice evaporates.

Put pineapples in a frying pan and fry for 5-7 minutes. Season a little with paprika.

Place the chicken fillet in a mold.

Place pineapple slices on top.

Sprinkle with grated cheese.

Bake in the oven on the upper level for 5-7 minutes at a temperature of 200 degrees C.

Put on a dish and sprinkle with finely chopped herbs.

Bon appetit!