Oven baked pork in foil is a dish for your festive table that will not take much time.
Cooking time 1 hour
Pork loin 600 g
Garlic clove 3-4 pcs
Salt 1 tsp
Spices for meat 1 tsp.
Rinse and dry 600 g of pork balyk.
Mix 1 teaspoon of salt, 1 teaspoon of meat spice and 3-4 minced garlic cloves.
Grate the meat well on all sides and place on foil.
Wrap in three layers of foil and place in a mold.
Bake in the oven at 200 degrees with the oven for 40-45 minutes.
Gently unfold the foil and bake the meat on top for 10-12 minutes until golden brown. The pork baked in foil in the oven is ready. Cool the meat a little and cut into portions, put on a dish and serve to the festive table, decorating as desired.