Oven chicken breasts in a creamy sauce

Juicy chicken breasts simmered in the oven in a creamy sauce with a crust of cheese. Not a single gourmet can resist such delicacy.

Cooking time 30 minutes


Chicken fillet 2 pcs

Cheese 100 g

Sour cream 100 g

Processed cheese 50 g

Vegetable oil 2 tbsp. l.

Pepper mixture 1 tsp.

Salt to taste


Rinse and dry the chicken fillet.

Season with salt and pepper mixture.

Fry in a pan with vegetable oil on both sides for 5 minutes.

Mix the melted cheese, sour cream and salt a little.

Put the chicken breasts in a mold.

Pour with creamy sauce.

Cover with grated cheese and bake in the oven for 30 minutes at 180 degrees C.

Take out, cool a little.

Chicken breasts in the oven in a creamy sauce are ready. Can be served at the table.

Bon appetit!