Red Sea salad with crab sticks and tomatoes

Spicy and juicy Red Sea salad with crab sticks and tomatoes. Guests will love it!

Cooking time 10 minutes

Ingredients

Crab sticks 100 g

Cheese 50 g

Tomatoes 2 pcs

A clove of garlic 1 pc

Mayonnaise 1 tbsp l.

Salt to taste

Preparation

Cut crab sticks into a bowl and grate cheese.

Add chopped tomatoes, pressed garlic and mayonnaise.

Stir the salad and salt to taste.

Put in a salad bowl, decorate as desired.

Red Sea salad with crab sticks and tomatoes is ready. Can be served at the table.

Bon appetit!