This delicious and easy-to-prepare salad with fried chicken, vegetables and lettuce leaves no one indifferent. We recommend to cook with a margin.
Cooking time 30 minutes
Chicken fillet 200 g
Tomatoes 2 pcs
Bell pepper 1 pc
Onion 1 pc
Vegetable oil 2-3 tbsp. l.
Salt to taste
Rinse and dry the chicken fillet.
It is good to beat off into the layer, add a little salt.
Fry in a pan with a little vegetable oil.
Rinse and dry herbs and vegetables.
Cut tomatoes, peppers and onions into slices into a bowl.
Add chopped greens and lettuce.
Cut the fried fillets into small cubes and add to a bowl.
Season with salt to taste, season with oil and stir.
Our delicious fried chicken salad is ready. Place on a plate in portions and serve.