An appetizing and light salad with tomatoes is prepared in a matter of minutes and does not harm the figure at all.
Cooking time 15 minutes
Tomatoes 2 pcs
Garlic clove 2 pcs
Red onion 1 pc
Green onion (feather) 1 bunch
Olive oil 2 tbsp l.
Salt to taste
Pepper to taste
Wash the tomatoes and onions, peel the red onions and garlic.
In a bowl, combine chopped tomatoes, chopped onions, chopped green onions and pressed garlic. Season with salt and pepper, season with oil.
Put on plates and serve with rye bread.