"Alice" bean and chicken salad

A charming salad with beans and chicken "Alice" for every day.

Cooking time 20 minutes


Chicken fillet 200 g

Canned beans 130 g

Carrots 1-2 pcs

Dill 1 bunch

Mayonnaise 1 tbsp l.

Salt to taste


Boil the chicken fillet and cool.

Cut the boiled carrots and chicken into cubes into a bowl.

Add the beans and finely chopped dill.

Add mayonnaise and salt to taste.

Stir the salad and place in a salad bowl.

Alice salad with beans and chicken is ready. Can be served at the table.

Bon appetit!