How to cook bright and beautiful Easter eggs is easy and simple.
Cooking time 30 minutes
Eggs 5 pcs
Water 150 ml
Vinegar 2 tbsp l.
Red food coloring 1 pc
Boil eggs and cool.
Prepare dry boiled eggs, add vinegar to a glass of water.
Add liquid dye up to 10 drops (depends on the saturation of the desired color).
Stir and color the eggs for 3 minutes each.
Dry and rub with vegetable oil if desired.
Painted Easter eggs are ready. Place in an Easter basket or under a barrel of Easter cake.
Bon appetit! Happy Easter!