Baked pear with powdered sugar, cinnamon and tender cheese. An elegant and tasty combination will not leave you indifferent.
Cooking time 15 minutes
Pear 1 piece
Powdered sugar to taste
Cinnamon to taste
Ricotta cheese 2 tbsp. l.
Cut the pear in half and cut the core.
Roll in cinnamon and powdered sugar.
Bake a little in the oven.
Put the cheese in a slide.
Drizzle with honey when serving. The baked pear with honey and cinnamon is ready.