Tomato sauce with onions and herbs is a great addition to fried meat or chicken.
Cooking time 15 minutes
Red onion 2 pcs
Salt to taste
Tomatoes in their own juice 100 g
Vegetable oil 2 tbsp. l.
Parsley (greens) 1 bunch
Cut the red onion into half rings for 1-2 minutes.
Fry the onion in vegetable oil. Add salt and pepper.
Add tomatoes in your own juice.
Put out well for 2-3 minutes.
Add finely chopped greens and mix, cook for another 1-2 minutes.
Place in a blender bowl and chop well.
Place in a saucepan.
Our delicious tomato sauce with onions is ready. Can be served with meat or chicken.