Tomato sauce with onions

Tomato sauce with onions and herbs is a great addition to fried meat or chicken.

Cooking time 15 minutes


Red onion 2 pcs

Salt to taste

Tomatoes in their own juice 100 g

Vegetable oil 2 tbsp. l.

Parsley (greens) 1 bunch


Cut the red onion into half rings for 1-2 minutes.

Fry the onion in vegetable oil. Add salt and pepper.

Add tomatoes in your own juice.

Put out well for 2-3 minutes.

Add finely chopped greens and mix, cook for another 1-2 minutes.

Place in a blender bowl and chop well.

Place in a saucepan.

Our delicious tomato sauce with onions is ready. Can be served with meat or chicken.

Bon appetit!