Horseshoe for Good Luck salad will definitely please your guests. Ingredients, unlike many other holiday salads, are minimal, and the taste is amazing!
Cooking time 30 minutes
Potatoes 2 pcs
Eggs 4 pcs
Carrot 1 pc
Canned tuna 130 g
Cheese 100 g
Red caviar 2 tsp
Mayonnaise 50 g
Dill sprigs 2 pcs
Salt to taste
Boil potatoes, carrots and eggs, cool and peel.
Put grated potatoes on a dish in a horseshoe shape and brush with mayonnaise.
Put the tuna, ground with a fork, in the second layer.
Put the grated carrots and mayonnaise in the third layer.
A layer of grated cheese and mayonnaise.
Lay out the last layer of grated egg whites, grease with mayonnaise and sprinkle with grated yolks.
Decorate with red caviar and herbs.
Let it brew in the refrigerator for 1-2 hours and serve to the festive table.
Happy New Year!