Let's replenish your New Year's piggy bank with one more recipe for a delicious salad with squid and crab sticks. Such a delicate and appetizing salad will appeal even to those who do not really like seafood.
Cooking time 20 minutes
Squid 2 pcs
Eggs 2 pcs
Fresh cucumber 1 pc
Crab sticks 100 g
Canned green peas 100 g
Mayonnaise 2 tbsp l.
Peel and boil the squid carcasses in salted water for 30 sec. Take out and cool.
Cut the cucumber into strips in a bowl.
Add grated boiled eggs.
Add cut crab sticks into strips.
Cut the squid into strips and place in a bowl of peas.
Season with mayonnaise, salt to taste. Stir and place in a salad bowl.
Sprinkle with finely chopped dill. Serve to the table.
Happy New Year!