Young potatoes with dill

This recipe will help you prepare the most delicious and simple seasonal dish, young dill potatoes.

Cooking time 30 minutes

Ingredients

Potatoes 1 kg

Butter 30 g

Salt 1/2 tsp

Dill 1 bunch

Preparation

Wash young potatoes well.

Cut into halves and put in a saucepan, cover with water.

Boil potatoes until cooked for 15-17 minutes.

Drain the water, put the young potatoes on a dish.

Season hot potatoes with salt and butter.

Sprinkle finely chopped dill on top.

Young potatoes with dill are ready. Can be served at the table.

Bon appetit!