Salad with crab sticks and apple

You won't surprise anyone with a salad with crab sticks. But what if you refresh the already familiar salad by adding an apple to it? Salad with crab sticks and apple will not take much time and will be an excellent choice for a festive table.

Cooking time 20 minutes


Crab sticks 200 g

Canned corn 200 g

Baltic cheese 100 g

Eggs 3 pcs

Apple 1 pc

Dill (greens) 1 bunch

Provencal mayonnaise 2-3 tbsp l.

Lettuce leaves

Salt to taste


Dice the crab sticks into a bowl and add the corn.

Boil eggs until tender, cool and peel.

Add grated apple without peel, grated boiled eggs and grated cheese.

Add mayonnaise and finely chopped dill.

Stir the salad.

Put on a platter with lettuce leaves.

Salad with crab sticks and apple is ready. Can be served with a festive table.

Bon appetit! Happy New Year!