Combining cauliflower with meat gives an excellent result. This simple and delicious recipe is a great option for lunch or dinner.
Cooking time 1 hour 25 minutes
Cauliflower 300 g
Beef 300 g
Bell pepper 1 pc
Onion 1 pc
Garlic clove 3 pcs
Pickled cucumbers 150 g
Disassemble the cabbage into inflorescences by simply cutting them as high as possible.
Chop the pepper and onion.
Cut the beef into small cubes and fry in a large amount of oil.
Cut the cucumbers into slices. Put everything in the multicooker bowl and cook in the "Stew" mode for 60 minutes.