A culinary classic, quick and delicious, this salad with crab sticks, cucumber and green peas can be prepared in just 30 minutes.
Cooking time 30 minutes
Crab sticks 100 g
Canned green peas 100 g
Eggs 4 pcs
Fresh cucumber 1 pc
Mayonnaise 2 tbsp l.
Salt to taste
Boil 4 eggs, cool and peel.
Dice the eggs into a bowl.
Add the diced 100 g crab sticks.
Add diced fresh cucumber, 100 g canned green peas and 2 tablespoons mayonnaise.
Stir the salad and salt to taste.
Salad with crab sticks, cucumber and green peas is ready. Put in a salad bowl and serve.