Meat with vegetables

Cut the meat into small pieces.

Cut the onion into half rings and fry in sunflower oil.

Add meat.

Add the carrots, cut into strips.

Pepper slices.

Diced tomato.

Combine rosemary, basil and paprika. Add to skillet.

Pour over soy sauce. Simmer over low heat until tender, 20 minutes.

Boil the pasta in salted water.

Place the pasta in a deep bowl. Top with slices of meat and vegetables. Sprinkle with finely chopped fresh dill.

Bon appetit!