Delicate curds with strawberries, for those who like to make real surprises for loved ones.
Cooking time 20 minutes
Curd 300 g
Egg 1 pc
Vanillin 1 g
Sour cream 25% fat. 100 g
Wheat flour of the highest grade 2 tbsp. l.
Strawberry jam 30 g
Strawberries, fresh frozen berries, fresh frozen strawberries 3 pcs
Sugar 2 tbsp. l.
Pass the cottage cheese through a meat grinder. Add vanillin, flour, sugar, egg, half sour cream.
Mix well. Shape the balls.
Roll in flour. Fry in sunflower oil.
Put on a plate with a spoonful of sour cream, jam and berries, sprinkle with powdered sugar.