Silver carp stewed with vegetables

Silver carp stewed with vegetables, an easy way to prepare a quick and tasty dinner.

Cooking time 20 minutes

Ingredients

Silver carp 1 piece

Carrot 1 pc

Onion 1 pc

Broccoli (inflorescences) 3 pcs

Potatoes 2 pcs

Salt to taste

Pepper to taste

Preparation

Fish clean and gut. Rinse well, remove head and fins.

Dry and rub with salt and pepper. Fry in a pan with vegetable oil on both sides.

Add sliced ​​carrots and potatoes. Season with salt and pepper. Add some water and simmer covered over medium heat for 3-5 minutes.

Add broccoli and cook for 2-3 minutes.

Silver carp stewed with vegetables is ready. Put on a platter and serve.

Bon appetit!